Off the Eaten Path Musings about food and life

19Mar/06Off

sushi 101: know your fish

Kudos to Sarah Gim over at Slashfood for her wonderful School of Fish series. Thus far, she's covered almost 10 types of fish used in sushi and sahimi - well worth a visit, as even some of the more "veteran" sushi eaters might learn a thing or two.

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16Dec/05Off

proper sushi etiquette

Sushi is one of my favorite foods of all time. Yet for those of us who aren't Japanese (or who don't have a lot of contact with Japanese culture), it's tough to know the proper dos-and-don'ts of the sushi world.

Thanks to my friend Nat, I've been pointed to a great video that shows the proper method for approaching the sushi world - lot of detail included.

Scary detail.

Okay, so it's not too accurate - but it's fun!

Scary fun!

Enjoy!

Sushi Guide

(cross-posted to randomduck.com)

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