http://www.offtheeatenpath.net/archives/3 travel, food, drink, cooking, etc. Tue, 06 Jan 2009 01:08:25 +0000 http://wordpress.org/?v=2.5.1 http://www.offtheeatenpath.net/archives/3#comment-2 Sam Fri, 29 Apr 2005 20:22:47 +0000 http://www.offtheeatenpath.net/?p=3#comment-2 I've never <em>cooked</em> with soft drinks before, but I have added to them to make them more interesting. My mother loved to trot out old soda fountain favorites when I was a kid, and my favorite (thanks to my inherited sweet tooth) was the chocolate Coke. Just Coke and chocolate syrup. Tasty, smooth, and the flavors work well together. I guess it's an egg cream with no milk and Coke instead of soda water. But, hey, it gets the job done tastily. I’ve never cooked with soft drinks before, but I have added to them to make them more interesting. My mother loved to trot out old soda fountain favorites when I was a kid, and my favorite (thanks to my inherited sweet tooth) was the chocolate Coke. Just Coke and chocolate syrup. Tasty, smooth, and the flavors work well together. I guess it’s an egg cream with no milk and Coke instead of soda water. But, hey, it gets the job done tastily.

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