Tonight I want to make aloo saag, an Indian spinach and potato recipe. Unfortunately, I didn’t have some of the right spices in my pantry. What to do?
Enter Cook’s Thesaurus, a great site that serves an important purpose: finding substitute ingredients when you are missing that certain, special, essential ingredient. In this case, I was missing asefetida, a spice that falls somewhere around an onion and garlic mixture. It turns out that I can use onion powder and/or garlic powder as a substitute - recipe saved!
(Note: I’m working on fixing the links along the sidebar, as we have lots of good sites that deserve a link - like Cook’s Thesaurus. This will be fixed shortly.)













I’m curious — what ARE your ‘right spices?’
If you have a moment, check out my new ’spice blog’ at NaughtyCurry.com. We play with Indian spices to create quick, user-friendly, yummy things. It’s fun.
We welcome any stories, ideas, user-friendly recipes, or any interesting spice-related tidbits.
Courtney
Comment by Courtney — September 18, 2005 @ 12:52 pm